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The Best Effortless Crockpot Honey-Garlic Chicken Recipe

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honey and garlic chicken over rice in a bow.

A Family Favorite for Busy Weeknights

If you’re looking for a simple yet flavorful dinner that the whole family will love, this slow cooker Crockpot Honey Garlic Chicken recipe is exactly what you need. It’s perfect for anyone who loves to meal prep or wants an easy meal for those hectic weeknights. With just a few ingredients and minimal effort, this dish is a great recipe to have in your meal rotation. The sticky sauce, made from honey and garlic, packs a punch, and the slow-cooked chicken becomes so tender that it practically melts in your mouth.

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Why You’ll Love This Slow Cooker Recipe

One of the best things about slow cooker recipes is their versatility, and this crockpot Honey Garlic Chicken recipe is no exception. You can serve it over rice, noodles, or even mashed potatoes to create a complete meal that satisfies everyone at the table. Whether you’re meal prepping for the week or need a hands-off dinner option, this recipe covers all the bases with ease. Plus, picky eaters will love the sweet and savory flavor profile of the honey garlic sauce, making this dish a family favorite.

Honey Garlic ingredients in glass bowls

Ingredients You’ll Need

To make this easy chicken recipe, you’ll need a few pantry staples, but don’t let the simplicity fool you—the flavors are outstanding. Here’s what you’ll need to gather:

  • 4 boneless, skinless chicken breasts (or thighs for a juicier option)
  • ½ cup honey
  • ¼ cup soy sauce (low sodium is best)
  • 2 tablespoons rice vinegar
  • 4 cloves garlic, minced
  • ½ cup chicken broth
  • 1 tablespoon cornstarch (optional, for thickening)
  • 1 teaspoon red pepper flakes (optional, for a little kick)
  • Salt and pepper to taste
  • Green onions and sesame seeds for garnish

Step-by-Step Instructions

1. Prepare the Sauce

The key to this dish is the sticky, delicious sauce. In a small bowl, whisk together honey, soy sauce, rice vinegar, minced garlic, chicken broth, and red pepper flakes. This honey garlic sauce has the perfect balance of sweet, tangy, and savory flavors. It’s the kind of sauce that coats the chicken in a flavorful glaze, making every bite irresistible.

2. Arrange the Chicken in the Slow Cooker

Season your chicken breasts with a pinch of salt and pepper on both sides. Place them in the bottom of your slow cooker in a single layer, ensuring that each piece will soak up the tasty sauce. If you’re looking for a slow cooker, you can find one here on Amazon.

3 images: one with a bowl of liquid ingredients being whisked and 2 crockpot images with ingredients being added and cooked.

3. Add the Sauce

Pour the honey garlic sauce over the chicken, making sure that each piece is well-covered. The slow cooking process will allow the sauce to seep into the chicken, making it incredibly tender and flavorful.

4. Cook the Chicken

Cover your slow cooker and set it on low for 4-6 hours or high for 2-3 hours. The cooking time will vary slightly depending on the size of your chicken breasts and the heat setting you choose, but the goal is to have the chicken so tender that it shreds easily with a fork.

5. Thicken the Sauce (Optional)

If you prefer a thicker sauce, you can thicken it once the chicken is fully cooked. To do this, remove the chicken from the slow cooker and set it aside on a plate. Stir in the cornstarch with a little water to form a slurry, then add it to the sauce in the slow cooker. Let it cook on high for another 10-15 minutes, stirring occasionally, until the sauce reaches your desired consistency.

Three images: one showing shredded chicken and two crockpot images of ingredients being added.

6. Shred the Chicken

Using two forks, shred the chicken into bite-sized pieces. Return the shredded chicken to the slow cooker and mix it with the sauce. This step ensures that every piece of chicken is coated with that sticky honey garlic sauce, resulting in an irresistible flavor.

7. Serve and Garnish

Spoon the slow cooker honey garlic chicken over steamed rice, noodles, or your favorite base. Garnish with chopped green onions and sesame seeds for added texture and flavor. This simple touch elevates the dish, making it feel like a restaurant-quality meal right at home.

scoop of honey and garlic chicken in crockpot

Why This Recipe Works for Meal Prep

This Crockpot Honey Garlic Chicken recipe is a fantastic option for meal prep. You can make a large batch and store the leftovers in an airtight container for easy lunches and dinners throughout the week. Simply reheat the shredded chicken in the microwave or on the stovetop, and you’ll have a quick, delicious meal ready in minutes. The sticky sauce retains its flavor even after reheating, making this a perfect meal prep option.

Customizations for Your Family’s Taste

One of the great things about this slow cooker recipe is how customizable it is. If your family prefers a little more heat, feel free to add extra red pepper flakes or even a splash of sriracha to the sauce. For those with a sweet tooth, you can increase the amount of honey for an extra sweet sticky sauce. You can also add vegetables like broccoli, bell peppers, or carrots during the last hour of cooking to make this a complete meal in one pot.

Instant Pot Option

If you’re pressed for time and want to use an Instant Pot, you can still make this honey garlic chicken. Follow the same steps to prepare the sauce and chicken, but instead of slow cooking, set your Instant Pot to the “Pressure Cook” setting and cook on high pressure for 10 minutes. Let the pressure release naturally for 5 minutes before using the quick-release function. This method is ideal for busy weeknights when you need dinner on the table fast.

honey and garlic chicken over rice in a blue bowl

Tips for Next Time

  • Cooking time: Always check the internal temperature of your chicken to ensure it reaches 165°F before serving.
  • Flavor profile: Adjust the amount of garlic, honey, or vinegar to tweak the balance of sweet and savory to your liking.
  • Sticky sauce: If you want an even stickier sauce, reduce it on the stovetop in a small saucepan for a few minutes until it thickens.
  • Minimal effort: Double the recipe if you’re meal prepping for the week or need extra servings for leftovers.
honey and garlic chicken over rice in a blue bowl

Conclusion: A Great Recipe for the Whole Family

This slow cooker honey garlic chicken recipe is a go-to for busy weeknights, meal prep, or simply when you need a comforting, easy meal that everyone will love. The sticky, sweet, and savory sauce combined with tender, shredded chicken makes for an irresistible dish that’s sure to become a family favorite. Next time you’re searching for easy chicken recipes, give this one a try—it’s guaranteed to become a staple in your household.

Looking for more comforting and easy to make recipe? We recommend trying our Delicious and Easy Leftover Lasagna Soup Recipe!

The Best Effortless Crockpot Honey-Garlic Chicken Recipe

This slow cooker honey garlic chicken recipe is a go-to for busy weeknights, meal prep, or simply when you need a comforting, easy meal that everyone will love. The sticky, sweet, and savory sauce combined with tender, shredded chicken makes for an irresistible dish that’s sure to become a family favorite.
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Main Course
Cuisine Asian Inspired
Servings 4

Ingredients
  

  • 4 boneless skinless chicken breasts (or thighs for a juicier option)
  • ½ cup honey
  • ¼ cup soy sauce low sodium is best
  • 2 tablespoons rice vinegar
  • 4 cloves garlic minced
  • ½ cup chicken broth
  • 1 tablespoon cornstarch optional, for thickening
  • 1 teaspoon red pepper flakes optional, for a little kick
  • Salt and pepper to taste
  • Green onions and sesame seeds for garnish

Instructions
 

  • Make the Sauce: In a bowl, whisk together honey, soy sauce, rice vinegar, garlic, chicken broth, and red pepper flakes.
  • Arrange Chicken: Season the chicken with salt and pepper, then place it in a single layer in the slow cooker.
  • Add Sauce: Pour the sauce over the chicken, ensuring it’s well-covered.
  • Cook: Cover and cook on low for 4-6 hours or high for 2-3 hours, until the chicken is tender and easily shredded.
  • Thicken the Sauce (Optional): Remove the chicken, then stir in a cornstarch slurry to the sauce. Cook on high for 10-15 minutes until thickened.
  • Shred and Serve: Shred the chicken, return it to the slow cooker, and mix with the sauce. Serve over rice or noodles and garnish with green onions and sesame seeds.
Keyword chicken recipe, crockpot meal, easy meal, garlic, honey, honey-garlic chicken, meal prep, slow cooker

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